pH to pOH Converter

Convert Between pH and pOH Values

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pH ⇄ pOH Converter

Easily switch between pH and pOH values! This tool helps you understand the acidity or basicity of a solution by converting between these two important chemistry measurements, based on the water dissociation constant (Kw).


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Concentration Calculator

Find the concentration of hydrogen ions ([H⁺]) and hydroxide ions ([OH⁻]) in a solution. This calculator helps you determine these crucial values from either a pH or pOH reading, essential for understanding solution chemistry.

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Understanding pH and pOH: The Basics of Acidity and Basicity

What is pH?

pH is a scale used to measure how acidic or basic (alkaline) a water-based solution is. The scale typically ranges from 0 to 14:

  • pH less than 7: The solution is acidic. The lower the pH, the stronger the acid. (e.g., lemon juice, stomach acid)
  • pH equal to 7: The solution is neutral. (e.g., pure water)
  • pH greater than 7: The solution is basic (or alkaline). The higher the pH, the stronger the base. (e.g., baking soda, soap)

pH is based on the concentration of hydrogen ions ([H⁺]) in a solution. It's a logarithmic scale, meaning a change of 1 pH unit represents a tenfold change in acidity or basicity.

What is pOH?

Just like pH measures hydrogen ion concentration, pOH measures the concentration of hydroxide ions ([OH⁻]) in a solution. While pH is more commonly used, pOH is equally important for understanding acid-base chemistry, especially for basic solutions.

At 25°C, there's a simple and crucial relationship between pH and pOH in any aqueous solution:

  • pH + pOH = 14

This relationship comes from the self-ionization of water, where a small amount of water molecules break apart into H⁺ and OH⁻ ions. The product of their concentrations is a constant, known as the water dissociation constant (Kw).

Why are pH and pOH Important?

Understanding and measuring pH and pOH is vital in many fields:

  • Biology and Medicine: The pH of blood and other bodily fluids must be kept within a very narrow range for health.
  • Environmental Science: Monitoring the pH of lakes, rivers, and soil is crucial for ecosystem health and agriculture.
  • Food and Beverage Industry: pH affects taste, preservation, and safety of food products.
  • Water Treatment: pH control is essential for safe drinking water and wastewater management.
  • Industrial Processes: Many chemical reactions and manufacturing processes require precise pH control for optimal results.
  • Everyday Life: From shampoo to cleaning products, pH plays a role in how things work.

Common pH Values You Might Encounter

Here are some typical pH values for common substances:

  • Battery Acid: ~0-1 (Very Acidic)
  • Stomach Acid: ~1-3 (Acidic)
  • Lemon Juice: ~2 (Acidic)
  • Coffee: ~5 (Slightly Acidic)
  • Pure Water: 7 (Neutral)
  • Blood: ~7.4 (Slightly Basic)
  • Baking Soda Solution: ~9 (Basic)
  • Soap/Ammonia: ~10-11 (Basic)
  • Bleach: ~12-13 (Very Basic)

Essential pH/pOH Formulas

The pH-pOH Relationship

This fundamental equation connects pH and pOH at 25°C:

pH + pOH = 14

Calculating pH and pOH from Concentrations

These formulas show how pH and pOH are derived from ion concentrations:

pH = -log[H⁺]

pOH = -log[OH⁻]

Calculating Concentrations from pH and pOH

To find the ion concentrations if you know pH or pOH:

[H⁺] = 10⁻ᵖᴴ

[OH⁻] = 10⁻ᵖᴼᴴ

Water Dissociation Constant (Kw)

At 25°C, the product of hydrogen and hydroxide ion concentrations in water is constant:

Kw = [H⁺][OH⁻] = 1.0 × 10⁻¹⁴